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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Restaurants Now!
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Best Hairy Crab Restaurants
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
  • Contact Me

Browsing Tag

Xuhui

61 posts
TonTon is a bakery and sandwich shop in Xuhui, Shanghai. Photo by Rachel Gouk @ Nomfluence.

TonTon: Fantastical Pastries and Killer Sandwiches at This Shanghai Bakery

TonTon is a bakery and sandwich shop on Yongkang Lu. Delicious pastries, loaded sandwiches, and baked goodies galore.
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The Pine: Chinese-French Fine Dining in a Garden Villa

Elegant “Chinese-style French cuisine” in a garden villa on Changle Lu. Seasonal set menus that marry the best of both worlds.
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Wanghong Worthy: Queuing Up For Hamburger Rice in Xujiahui

People are queuing up for Rou Rou Da Mi (肉肉大米), a Japanese fast-food restaurant with a single menu item. The dish? Hamburger rice.
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The Latina Story: 25 Years of Brazilian Churrasco in Shanghai

Shanghai institution Latina Brazilian Steakhouse celebrates an astounding 25 years. Haven’t been to Latina? It’s about time you did.
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Coco Crew is a cafe and bar serving coconut based drinks in Shanghai. Photo by Rachel Gouk @ Nomfluence

Coco Crew: All Things Coconut, Boozy Drinks & Desserts

Coco Crew, a laid-back café and bar dedicated to all things coconut. Tropical vibes, tasty coconut cocktails, and desserts.
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Sensational burgers at this hole-in-the-wall in Xuhui district. Is it worth it? Photo by Rachel Gouk @ Nomfluence

Cheers Burger: Queuing for Street-Side Burgers, Worth It?

Online sensation Cheers Burger draws queues all weekend long. Here is what’s on the menu at this hole-in-the-wall burger joint in Xuhui.
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Ren He Guan (人和馆) is an excellent Shanghainese restaurant in Shanghai. A Michelin one-star with an average check of ¥250 per person.

Ren He Guan For Excellent Shanghainese Food & The Best Hong Shao Rou

Ren He Guan (人和馆) is an excellent Shanghainese restaurant in Shanghai. A Michelin one-star with an average check of ¥250 per person.
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The Best of Xibo: Xinjiang Classics & Lamb in Shanghai

Hunting for Xinjiang food in Shanghai? Head to Xibo for curated specialties of lamb skewers, stews, mushrooms, fresh baked naans, and more.
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Bella Vita Bistro Brunch: Fresh Pastas on the Terrace

Italian restaurant Bella Vita Bistro has just launched a new brunch menu, highlighting fresh made pastas with free-flow. Dine on the terrace!
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Guang Fan is an inexpensive Cantonese restaurant in Shanghai. Photo by Rachel Gouk @ Nomfluence

Guang Fan For Cheap Cantonese Food in Shanghai

Guang Fan (廣范) is a cheap-as-chips Cantonese restaurant in Jing’an, Shanghai. Fan favorites from dim sum to whole steamed fish.
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

A throwback to my early days in Shanghai. Bifengta A throwback to my early days in Shanghai. Bifengtang — the HK-style Cantonese restaurant that’s been slingin’ crispy garlic madness since 1998. 

Revisiting after nearly a decade, somethings have changed (mostly the interiors) but others (like the classics) remain the same: garlicky, tasty, and affordable.

〰️〰️〰️〰️〰️
🔘 Bifengtang
📍 1 Dapu Road 打浦路1号
📞 33682997
〰️〰️〰️〰️〰️
#shanghaieats #zaishanghai #shanghaifood #shanghaitrip #shanghairestaurant
I never thought I’d see caviar on a buffet, but he I never thought I’d see caviar on a buffet, but here it is, tins of them, completely unattended! That’s YICAFE’s Friday night seafood buffet for you. Absolute, glorious madness.

Beyond the caviar free-for-all, there’s lobster, king crab, fresh-carved tuna sashimi, crayfish, hairy crab…you get the idea. But also steak, short rib, and food from 10 other live cooking stations. 

It’s normally ¥598, but I’ve arranged a lil something: 20% off, so ¥478.40. (until Jan 30) Woop woop!

Details are on rachelgouk.com

〰️〰️〰️〰️〰️
🔘 YICAFE (Pudong Shangri-La, Shanghai)
📍 2/F, 33 Fucheng Lu 富城路33号2楼 
📞 28286888
〰️〰️〰️〰️〰️

#shanghaieats #zaishanghai #shanghaifood #shanghaifoodie #shanghaicity
It’s been a couple years since I’ve eaten at Le Co It’s been a couple years since I’ve eaten at Le Comptoir de Pierre Gagnaire Shanghai (Michelin one star)… But when the legendary chef is in town, you show up. Lunch was a showing of classic French fine dining, executed by Executive Chef Ramses Navarro.

The highlight was undoubtedly the sole meunière, a flawless fillet medallion paired with a sauce of depth, its richness extracted from rockfish. Another was the Uruguayan beef fillet, paired with a glossy tataki sauce. 

#shanghaieats #shanghaifood #pierregagnaire #michelinrestaurant #finedininglovers
Getting my hands dirty at La Diosa with some DIY t Getting my hands dirty at La Diosa with some DIY tacos

✦︎ The juicy lamb barbacoa was excellent — stewed into tender submission.

++ steak, chile relleno, chilaquiles, festive desserts, hot chocolate & mulled wine

〰️〰️〰️〰️〰️
🔘 La Diosa
📍 1/F, 82 Xinle Lu 新乐路82号
📞 33682997
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #zaishanghai #shanghaifoodie #shanghailife
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