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  • Book Now!
  • Restaurant Reviews
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Full Directory
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Now!
  • Restaurant Reviews
    • Fine Dining
    • Chinese
    • Contemporary
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Shanghai Breakfast & Street Food
    • Ice Cream
  • About
  • Contact
Chateau Favori Rose, Provence. Photo by Rachel Gouk @ Nomfluence

Favori Rosé: The Wine That Saved Me During Lockdown

This rosé saved me during lockdown! And I’m here to tell you all about Chateau Favori, an organic winery in Provence, and why I love drinking rosé.
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The best Japanese restaurants in Shanghai for omakase. Photo by Rachel Gouk @ Nomfluence.

Best Japanese Omakase Restaurants in Shanghai

Some of the best Japanese restaurants in Shanghai for omakase, ones that I frequent and keep going back for more.
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Shanghai Burger Month 2022, brought to you by Nomfluence

IT’S BACK! Shanghai Burger Month 2022 | Sept 1-30

Shanghai Burger Month is an annual event from September 1 to 30 by Nomfluence. Grab your Burger Passport, eat some epic burgers, and win some great prizes!
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Pirata, a solid Spanish restaurant for tapas and paella in Shanghai. Photo by Rachel Gouk @ Nomfluence

Fan Favorite Spanish Restaurant Pirata For Tapas & Paella in Shanghai

Pirata is a Spanish restaurant and tapas bar by Chef Ling Huang. It is a fan favorite of many seeking tapas and paella in Shanghai.
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ZARI, a Korean bistro in Shanghai. Photo by Rachel Gouk @ Nomfluence

Korean Bistro ZARI For Comfort Korean & Great Atmosphere

ZARI is a modern Korean bistro in Jing’an. A smart and stylish dining room with great ambiance and Korean classics with a contemporary spin.
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Ochiyo 1710 For High-Caliber Japanese Omakase in Shanghai

Ochiyo 1710 is a Japanese restaurant in Shanghai that does high-caliber omakase, yakitori, and yakiniku, helmed by chef Sun-San.
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Bottega Shanghai, Italian restaurant for pizza

The Shanghai Scoop: Food & Drink News (August 2022)

Paul Pairet is working on a new concept, Beijing’s Bottega arrives in Shanghai, Fotografiska to open in Spring 2023, and a dozen new openings!
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Flambe is a Viennese restaurant in Xintiandi that serves ribs and Austrian dishes. Photo by Rachel Gouk @ Nomfluence.

Flambe: Viennese Restaurant in Shanghai for Grilled Meats

Flambe is a Viennese restaurant in Xintiandi serving up flame-grilled ribs and sausage, and traditional Austrian dishes like schnitzel and goulash.
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Museum of Ice Cream opens in Shanghai. Photo by Rachel Gouk @ Nomfluence

World Famous Museum of Ice Cream Opens in Shanghai

World famous ice cream attraction Museum of Ice Cream officially opens in Shanghai on July 31 at Qiantan Taikoo Li. Here’s an exclusive look inside.
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MUST Grill is a French restaurant in Jing'an, Shanghai. Photo by Rachel Gouk @ Nomfluence.

MUST Grill for Steaks, French Classics & Burgers

MUST Wine & Grill is a French restaurant in Shanghai serving steaks & French classics. They’ve just celebrated their 10-year anniversary! Get 20% off wine.
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

Eating my way through all the 🌮 🌮 🌮 Taco Eating my way through all the 🌮 🌮 🌮 Taco Tuesday at La Diosa is a whole vibe 🇲🇽 tacos are just ¥25 each, all day long. 

• Birria y Consomé with dipping broth (Favorite)
• Al Pastor Trompito - Achiote pork with pineapple (2nd spot)
• Carnitas - New! Slow-cooked pork cheek
• Pollo - Smoked jalapeño pulled chicken
• Pescado Estilo Baja - Battered cod with avocado crema
• Gringa - Shredded pork with mozzarella & pineapple
• Quesadilla - Loaded with cheese, dressed as a taco

🌮 @ladiosa.sh 

〰️〰️〰️〰️〰️
🔘 La Diosa
📍 1/F, 82 Xinle Lu 新乐路82号 
📞 33682997
〰️〰️〰️〰️〰️

#shanghaieats #shanghai #zaishanghai #shanghaifood #tacosarelife #tacotuesday🌮 #zaishanghai
Enter white truffle season at 8½ Otto e Mezzo BOM Enter white truffle season at 8½ Otto e Mezzo BOMBANA Shanghai.

Last October, I had the rare opportunity to experience a very special menu at the Michelin two-star restaurant, where all three chefs were present: the legendary founder Umberto Bombana @umbertobombana (Hong Kong 3 ⭐️) and his protégés Nicolò Rotella @nick_rotella (Shanghai 2 ⭐️) & Marino D’Antonio @marinodantonio (Macau 1 ⭐️). 

So. Much. White. Truffle!

White truffle season runs until late December / early January — now serving, along with other equally excellent non-truffle seasonal dishes. 

〰️〰️〰️〰️〰️
🔘 8½ Otto e Mezzo BOMBANA Shanghai
📍 6/F, 169 Yuanmingyuan Lu 圆明园路169号六楼
📞 021 60872890
〰️〰️〰️〰️〰️

#米其林 #shanghaieats #shanghai #shanghaifood #michelinrestaurant #michelinstarchef #finedining #italianfood
At Beijing‘s Michelin-starred Giada Garden, Exec At Beijing‘s Michelin-starred Giada Garden, Executive Chef Cielo Liu @changliuchef begins a new culinary chapter.

His cooking is deeply rooted in Italian tradition, yet he holds a firm belief: the future of flavor knows no borders. 

His Italian cuisine is a natural convergence of his Chinese heritage and Japanese culinary experience.

· Pasta aged with koji to boost umami
· Chinese yellow wine for aromatics
· And a ravioli inspired by a xiaolongbao. 

This is Cielo Liu, and the latest menu at Giada Garden.

〰️〰️〰️〰️〰️〰️〰️
🔘 Giada Garden
📍 3/F, China World Hotel, 1 Jianguomenwai Street 建国门外大街1号中国大饭店三层
📞 010-65057671
〰️〰️〰️〰️〰️〰️〰️

#michelinguide #michelinrestaurant #beijing #beijingfood #finedining #italianfood #michelinstarchef #finedininglovers
Proper bahn mi! Yep. In Shanghai. Feral Bahn Mi Proper bahn mi! Yep. In Shanghai.

Feral Bahn Mi 

• Started out back in May as a pop-up street cart (totally illegal, totally gangsta) that roamed Shanghai. Now it has found a brick n mortar on Maoming Bei Lu.

🥖 The bread is... THE RIGHT KIND. You usually don’t find this in Shanghai. The bread has an extremely thin, brittle crust, shattering at a bite. And the crumb is soft, airy, and cotton-like — it’s like biting through a hard meringue. 

To order: Lemongrass chicken & crispy pork belly. Sauces are dope too, I favor the “buttery fruit chili sauce”.

📍82 Maoming Bei Lu 茂名北路82号

#shanghaifood #sandwiches #shanghaieats #zaishanghai #shanghaifoodie #上海美食 #bahnmi
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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