A Pilgrimage To “A Yue Bao” for Hongshao Pork Hock
Head to A Yue Bao, a Chinese restaurant famous for their lip-smacking red braised whole pork hock aka Hongshao Tipang.
Cheers Burger: Queuing for Street-Side Burgers, Worth It?
Online sensation Cheers Burger draws queues all weekend long. Here is what’s on the menu at this hole-in-the-wall burger joint in Xuhui.
Ren He Guan For Excellent Shanghainese Food & The Best Hong Shao Rou
Ren He Guan (人和馆) is an excellent Shanghainese restaurant in Shanghai. A Michelin one-star with an average check of ¥250 per person.
Shanghai’s The Cannery Powers Up West Coast Spirit with Craft Beer
Beloved Shanghai restaurant and bar The Cannery beefs up their menu of West Coast eats, adds craft beer from Beer Barrel founder Erik Liang.
The Best of Xibo: Xinjiang Classics & Lamb in Shanghai
Hunting for Xinjiang food in Shanghai? Head to Xibo for curated specialties of lamb skewers, stews, mushrooms, fresh baked naans, and more.
Best Brunch in Shanghai with Terrace Seating
Looking for the best restaurants for brunch in Shanghai? Terraces for brunch al fresco, free-flow, and eggy mains. This list has you sorted.
Where To Eat Guotie & Shengjian Bao in Shanghai
The differences between deliciously greasy Chinese snacks shengjian bao and guotie, and where to eat them in Shanghai.
Bella Vita Bistro Brunch: Fresh Pastas on the Terrace
Italian restaurant Bella Vita Bistro has just launched a new brunch menu, highlighting fresh made pastas with free-flow. Dine on the terrace!
Whisk(e)y Wednesdays with Prime Rib at The Cannery
Celebrate hump day at The Cannery. Buy a bottle of whiskey and get a 500g platter of prime rib, plus free sliders during happy hour.
Michelin 3-Star Taian Table Shanghai: 40 Menus To Date
Taian Table is a Michelin three-star restaurant in Shanghai founded by acclaimed chef Stefan Stiller. My #1 recommendation for fine dining.