3 New Menus: Lost Bistro, Frasca, Carrot & Cleaver
Hainanese chicken and French-style roast at Lost Bistro, Italian restaurant Frasca launches its seasonal menu, and vegan meal plans by Carrot & Cleaver.
Killer Deals! Tomahawk Steaks & Seafood Platters at Cuivre
Cuivre is a 10-year-strong restaurant in Shanghai that serves unadulterated French food. Huge summer deals: Tomahawk steaks and seafood platters, 50% off.
Conrad Shanghai Opens in Landmark Building in People’s Square
Conrad Hotels & Resorts makes its Shanghai debut with Conrad Shanghai in People’s Square, boasting 728 rooms and four restaurants and bars.
New Menu at URBAN Café Brings Chiang Mai to Shanghai
New Thai Chef Anchalee Luadkham at The Sukhothai Shanghai unlocks the secret to Chiang Mai’s vibrant and eclectic cuisine with a whole new menu
Yaya’s Shanghai: Fresh Pasta With A Chinese Spin
New in Jing’an is Yaya’s, a pasta bar that’s churning out fresh strands of bliss, finishing them with sauces peppered with Chinese flavors and ingredients.
2 New Menus: Tomatito, O’Mills Light
Tomatito serves up some excellent tapas (plenty of them vegan and delicious) and seafood and O’Mills Light does low-carb and gluten-free pizzas.
Where To Eat Ceviche in Shanghai
To combat the summer heat, here are 4 restaurants in Shanghai where you can eat ceviche, the raw fish “salad” from Latin America, namely Peru.
The Shanghai Scoop: Food & Drink News (July 2022)
Opening this summer: Tavern pizzas by ZUP, Korean bistros ZARI and Halu 2.0, international brands il Laboratorio del Gelato and Ladurée, and more.
Dine-In Resumes on June 29 in Shanghai: What To Expect
Official announcement stating dine-in will resume on June 29 in Shanghai after nearly three months of restaurants being closed due to lockdown. But what does it mean?
News: Sober Company To Close; Farewell Party & Relocating
World’s 50 Best Bar Sober Company to close. The Shanghai bar and restaurant hopes to reopen fall of 2022. Group Bar Manager Kazuhisa Arai shares details.