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Nomfluence
Nomfluence
  • Restaurants
    • Chinese
    • Brunch
    • Impressing Guests
    • Michelin-Starred Restaurants in Shanghai
    • Best of Shanghai
  • Bars
  • Guides
  • Directory
  • Book Now!
  • About
  • Contact

Rachel Gouk

508 posts
Rachel Gouk has been writing about food and drink in Shanghai since 2011. She is a food critic, writer, photographer, and F&B consultant based in Shanghai. Nomfluence was founded in May 2018 as a means to express her love for the Shanghai F&B scene. Follow her blog www.nomfluence.com or on Instagram @nomfluence.
Recipes for seafood, pan-seared scallops and white asparagus. Photo & Recipe by Rachel Gouk @ Nomfluence.

Seafood Recipes: Arctic Char, Scallops, Mussels

Learn how to cook seafood at home with these recipes, featuring sustainable products like arctic char, scallops, and mussels.
Rachel Gouk
  • May 16, 2020
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Popeyes opens in Shanghai, the first flagship in China. Photo by Rachel Gouk @ Nomfluence.

Popeyes Shanghai Opens May 15: Here’s A Preview

Popeyes Louisiana Kitchen to open its first location in China with a Shanghai flagship on Huaihai Zhong Lu. Here’s a look inside.
Rachel Gouk
  • May 8, 2020
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Beloved Teppanyaki Restaurant Kagen Closes

Popular teppanyaki restaurant Kagen closes, cites COVID-19 as one of the main causes.
Rachel Gouk
  • May 8, 2020
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Nomfluence and Papito Pancake collaboration pancake. The ultimate breakfast pancake, Shanghai. Photo by Rachel Gouk @ Nomfluence.

Nomfluence X Papito Pancakes: Ultimate Breakfast Pancake

Nomfluence is partnering up with Papito Pancakes for a collab pancake: The Ultimate Breakfast Pancake! Available from May 1-30.
Rachel Gouk
  • July 3, 2024
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Nepalese food at Nepali Kitchen, restaurant in Shanghai. Photo by Rachel Gouk @ Nomfluence.

Explore Nepalese Cuisine at Nepali Kitchen

Nepali Kitchen is the only restaurant in Shanghai dedicated to traditional Nepalese food. It’s a great option for vegetarians, too!
Rachel Gouk
  • November 21, 2024
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What is the impact of COVID-19 on restaurants and bars? Here are survey results from 488 respondents as Shanghai recovers from the pandemic. Photo by Rachel Gouk @ Nomfluence

Impact of COVID-19 on Restaurants in Shanghai (April 2020)

What is the impact of COVID-19 on the restaurant and bar industry? Here are survey results from 488 respondents as Shanghai recovers from the pandemic.
Rachel Gouk
  • May 8, 2020
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The Broken Dagger is a speakeasy cocktail bar in Shanghai.

The Broken Dagger: Slick New Speakeasy in Shanghai

The Broken Dagger is a speakeasy cocktail bar in Shanghai that throws iconography in with showy drinks and daring personality.
Rachel Gouk
  • May 3, 2020
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New menu at Taian Table, Michelin two-star restaurant in Shanghai. Photo by Rachel Gouk @ Nomfluence.

Michelin 2-Star Taian Table – A Look at Menu 26

Menu 26 at Taian Table, a Michelin two-star restaurant in Shanghai. Experience the latest menu at this intimate high-performance restaurant.
Rachel Gouk
  • August 20, 2021
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Hakkasan Shanghai is a modern Cantonese restaurant on the Bund.

Hakkasan Shanghai Closes, Cites COVID-19

Hakkasan Shanghai announces closure, citing COVID-19 as the main reason. The Bund’s premier Cantonese fine dining venue closed its doors on April 13, 2020.
Rachel Gouk
  • May 26, 2020
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Grocery shopping in Shanghai - Yingos. Photos by Rachel Gouk @ Nomfluence.

Easy Recipes: Two-Way Chicken

How to feed yourself well during coronavirus quarantine. Here are two easy recipes—soy-braised chicken and one dubbed “quarantine chicken”.
Rachel Gouk
  • April 7, 2020
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