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  • Book Now!
  • Restaurant Reviews
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    • Shanghai Xiao Long Bao Guide
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Full Directory
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Now!
  • Restaurant Reviews
    • Fine Dining
    • Chinese
    • Contemporary
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Shanghai Breakfast & Street Food
    • Ice Cream
  • About
  • Contact
La Wei Xian is a private kitchen serving authentic Sichuan food in Shanghai. Photo by Rachel Gouk @ Nomfluence.

La Wei Xian 辣味鲜 Private Kitchen For Sichuan Food in Shanghai

La Wei Xian 辣味鲜 is a private kitchen in Shanghai serving Sichuan home-style food. Three tables available by booking only. Here’s the experience.
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Homeslice Shanghai, the best pizza in Shanghai. Photo by Rachel Gouk @ Nomfluence

Pizza Porn! Homeslice Summer 2020 Pizzas

Here we go again! Homeslice has four new pizzas for Summer 2020. Plus news: Zhongshan Park location to close, and a new venue in Jing’an to open end July.
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New restaurants and bars in Shanghai opening soon. Photo by Rachel Gouk @ Nomfuence.

The Shanghai Scoop – Food & Drink News (June 2020)

Upcoming restaurant and bar projects in Shanghai, featuring a couple of new lifestyle developments and big brands. New and hot: Mikkeller Tasting Room.
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The Apartment is a lounge bar in Shanghai

Popular Lounge The Apartment Is Reopening

The Apartment, the popular NYC SoHo-inspired lounge/restaurant, is reopening on Huaihai Zhong Lu, Shanghai. Soft opening on June 25.
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4 Bars in Shanghai To Get Your Drink On

Recapping all the newest bars in Shanghai. Here are some of the latest cocktail bars and drinking holes in town. Happy hours included, too.
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A shortlist of restaurant and bar closures in Shanghai this year. Venues citing COVID-19, others closed prior to the outbreak, while some have rebranded.

More Than 70 Shanghai Restaurants Have Closed in 2020 (So Far)

A shortlist of restaurant and bar closures in Shanghai this year. Venues citing COVID-19, others closed prior to the outbreak, while some have rebranded.
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Street food in Shanghai at Xinjiang Ali Barbecue. Lamb skewers for late night eats. Photo by Rachel Gouk @ Nomfluence

Shanghai Late Night Eats: Xinjiang Ali Lamb Skewers

Xinjiang Ali Barbecue (新疆阿力烧烤) is a street cart selling Xinjiang barbecue in Shanghai. Looking for late night street food in Shanghai? Go here.
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Soif is a natural wine bar serving European food in Shanghai. Photo by Rachel Gouk @ Nomfluence.

SOiF Natural Wine Bar in Shanghai for European Bites and Wine

SOiF is a natural wine bar in Shanghai that serves French and European-influenced bites. A refined and comforting food menu supports the curated wine list.
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Recipes for seafood, pan-seared scallops and white asparagus. Photo & Recipe by Rachel Gouk @ Nomfluence.

Seafood Recipes: Arctic Char, Scallops, Mussels

Learn how to cook seafood at home with these recipes, featuring sustainable products like arctic char, scallops, and mussels.
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Popeyes opens in Shanghai, the first flagship in China. Photo by Rachel Gouk @ Nomfluence.

Popeyes Shanghai Opens May 15: Here’s A Preview

Popeyes Louisiana Kitchen to open its first location in China with a Shanghai flagship on Huaihai Zhong Lu. Here’s a look inside.
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

Eating my way through all the 🌮 🌮 🌮 Taco Eating my way through all the 🌮 🌮 🌮 Taco Tuesday at La Diosa is a whole vibe 🇲🇽 tacos are just ¥25 each, all day long. 

• Birria y Consomé with dipping broth (Favorite)
• Al Pastor Trompito - Achiote pork with pineapple (2nd spot)
• Carnitas - New! Slow-cooked pork cheek
• Pollo - Smoked jalapeño pulled chicken
• Pescado Estilo Baja - Battered cod with avocado crema
• Gringa - Shredded pork with mozzarella & pineapple
• Quesadilla - Loaded with cheese, dressed as a taco

🌮 @ladiosa.sh 

〰️〰️〰️〰️〰️
🔘 La Diosa
📍 1/F, 82 Xinle Lu 新乐路82号 
📞 33682997
〰️〰️〰️〰️〰️

#shanghaieats #shanghai #zaishanghai #shanghaifood #tacosarelife #tacotuesday🌮 #zaishanghai
Enter white truffle season at 8½ Otto e Mezzo BOM Enter white truffle season at 8½ Otto e Mezzo BOMBANA Shanghai.

Last October, I had the rare opportunity to experience a very special menu at the Michelin two-star restaurant, where all three chefs were present: the legendary founder Umberto Bombana @umbertobombana (Hong Kong 3 ⭐️) and his protégés Nicolò Rotella @nick_rotella (Shanghai 2 ⭐️) & Marino D’Antonio @marinodantonio (Macau 1 ⭐️). 

So. Much. White. Truffle!

White truffle season runs until late December / early January — now serving, along with other equally excellent non-truffle seasonal dishes. 

〰️〰️〰️〰️〰️
🔘 8½ Otto e Mezzo BOMBANA Shanghai
📍 6/F, 169 Yuanmingyuan Lu 圆明园路169号六楼
📞 021 60872890
〰️〰️〰️〰️〰️

#米其林 #shanghaieats #shanghai #shanghaifood #michelinrestaurant #michelinstarchef #finedining #italianfood
At Beijing‘s Michelin-starred Giada Garden, Exec At Beijing‘s Michelin-starred Giada Garden, Executive Chef Cielo Liu @changliuchef begins a new culinary chapter.

His cooking is deeply rooted in Italian tradition, yet he holds a firm belief: the future of flavor knows no borders. 

His Italian cuisine is a natural convergence of his Chinese heritage and Japanese culinary experience.

· Pasta aged with koji to boost umami
· Chinese yellow wine for aromatics
· And a ravioli inspired by a xiaolongbao. 

This is Cielo Liu, and the latest menu at Giada Garden.

〰️〰️〰️〰️〰️〰️〰️
🔘 Giada Garden
📍 3/F, China World Hotel, 1 Jianguomenwai Street 建国门外大街1号中国大饭店三层
📞 010-65057671
〰️〰️〰️〰️〰️〰️〰️

#michelinguide #michelinrestaurant #beijing #beijingfood #finedining #italianfood #michelinstarchef #finedininglovers
Proper bahn mi! Yep. In Shanghai. Feral Bahn Mi Proper bahn mi! Yep. In Shanghai.

Feral Bahn Mi 

• Started out back in May as a pop-up street cart (totally illegal, totally gangsta) that roamed Shanghai. Now it has found a brick n mortar on Maoming Bei Lu.

🥖 The bread is... THE RIGHT KIND. You usually don’t find this in Shanghai. The bread has an extremely thin, brittle crust, shattering at a bite. And the crumb is soft, airy, and cotton-like — it’s like biting through a hard meringue. 

To order: Lemongrass chicken & crispy pork belly. Sauces are dope too, I favor the “buttery fruit chili sauce”.

📍82 Maoming Bei Lu 茂名北路82号

#shanghaifood #sandwiches #shanghaieats #zaishanghai #shanghaifoodie #上海美食 #bahnmi
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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