Cocktail Bar Black Rock Shanghai, A Citadel of Whisky
Black Rock Shanghai is no ordinary whiskey-specialized cocktail bar, but rather a citadel of whisky for novices and connoisseurs alike.
Xibo: A Xinjiang Food Feast, Exploring Ethnic Cuisine
Xibo is a smart casual Xinjiang restaurant in Shanghai. It is a long-standing favorite that serves a fantastically colorful range of ethnic Xinjiang dishes.
Fafu For Excellent Korean Barbecue in Jing’an (Open Till Late)
Fafu is a Korean barbecue restaurant in Jing’an, Shanghai — KBBQ that’s almost as good as the ones in K-town. Opens till late.
Loushang: Late Night Cantonese-Style Hotpot in Shanghai
Loushang Hotpot (楼上火锅) is an upmarket Cantonese-style hotpot restaurant in Shanghai that specializes in fresh seafood. Oh, and it’s open until 4am.
New & Hot: Sakaba Malabar for Spanish-Japanese Food & Drink
Introducing Sakaba Malabar, a sleek restaurant and bar in Jing’an that blends Spanish tapas with Japanese cuisine alongside sakes, cocktails, and wine.
2 New Restaurants: Pici and Ember
New restaurants in Shanghai: Pici, a fresh pasta bar via Hong Kong, Soi Thai for Thai street food, and Ember for beef omakase and lots of wagyu.
Shanghai’s Modern Indian Restaurant KLAY Spices Up The Dining Scene
Contemporary Indian cuisine by chef Hardeep Somal draws adoring loyalists. Big flavors and good fun at this this Jing’an restaurant.
Dai Feast! Yunnan Food at Ronglek in Jing’an, Shanghai
Tucked away on the sleepy part of Yanping Lu in Jing’an is Ronglek, a humble Yunnan restaurant specializes in dishes from Shangri-La and Xishuangbanna.
Modern Japanese Yakitori Restaurant Torisawa Opens in Jing’an
Torisawa is a modern Japanese yakitori restaurant at the Jing An Kerry Centre that serves up every cut of chicken on skewers.
The Cheesecake Factory! Opens April 13 in Shanghai’s HKRI Taikoo Hui
Time to put on your eating pants! World-famous The Cheesecake Factory is opening in downtown Shanghai at HKRI Taikoo Hui on April 13.