Latin Restaurant Azul Reopens in Shankang Li: What To Order
Azul is a Latin restaurant and bar in Shanghai. Playful dishes amongst classic Latin food, flashy cocktails, and a huge outdoor terrace.
Six Restaurants for Dim Sum in Shanghai
A kaleidoscope of dim sum from Michelin-starred restaurants to fast casual chains. Here are six restaurants in Shanghai for dim sum and my favorite dishes.
Lamb Hotpot in Shanghai: Lao Men Kuang 老门框
Lao Men Kuang (老门框爆肚涮肉馆) is a traditional Beijing-style hotpot restaurant in Shanghai that specializes in hand-cut lamb and beef. Chopsticks at the ready!
Revisited: Ginger Modern Asian Bistro, A Shanghai Institution
An ode to Ginger, a modern Asian restaurant in Shanghai, est 2005. Curry laksa, gochujang braised short rib, and hot and sour clams.
Craving: Unadon Japanese Eel Rice at Manzhong
There’s only one item on the menu at Manzhong, and it’s unagi don. Eat Japanese eel rice at this shoebox of a restaurant in downtown Shanghai.
Oha Eatery: Experimental Guizhou Food Fusion in Shanghai
Oha Eatery is a restaurant in Shanghai that specializes in experimental Guizhou food. Tree bark, “sours” and more on the new menu.
New Brasserie in Shanghai: Vesta Blackstone Garden
Vesta Blackstone Garden is a new all-day brasserie located within the thriving Blackstone Apartments complex on Fuxing Zhong Lu, Shanghai.
Botong Sikdang Opens in Jing’an: More Korean Grilled Pork!
Botong Sikdang is a Korean restaurant in Shanghai that specializes in grilled pork and banchan. It’s wildly popular and worth the wait. Store #2 in Jing’an.
Chinese Food in Shanghai: Dongbei Iron Pot Stew at Yao Ji 姚稷大铁锅
Yao Ji is a Chinese restaurant in Shanghai that specializes in Dongbei-style Iron Pot Stew “Tie Guo Dun” 铁锅炖.
Barbaric Feasts & Brunch at Barbarian North Bund
Barbarian North Bund is a restaurant and bar in Shanghai that serves a global menu of grilled steaks, skewers and brunch. Don’t miss the custom cocktails.