NOMFLUENCE
  • Directory
    • Restaurants
      • Recommended
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • French
    • Bars
    • Bakeries & Pastry
  • Restaurant Booking
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
  • Bar Reviews
  • Guides
    • Xiao Long Bao in Shanghai
    • Hairy Crab in Shanghai
    • Michelin Starred Restaurants in Shanghai
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
    • About
    • Contact Me
Full Directory
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Recommended
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • French
    • Bars
    • Bakeries & Pastry
  • Restaurant Booking
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
  • Bar Reviews
  • Guides
    • Xiao Long Bao in Shanghai
    • Hairy Crab in Shanghai
    • Michelin Starred Restaurants in Shanghai
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
    • About
    • Contact Me

Browsing Tag

Restaurants

306 posts

All the restaurants in Shanghai, as told by Nomfluence. For specific restaurants, click on the tags like Japanese, Sandwiches, or French to discover more venues.

Shanghai beverage brand Shanghai Love opens a restaurant and bar in Jiing'an. Photo by Rachel Gouk @ Nomfluence.

3 New Openings: Shanghai Love, Genesis, SUR

Beverage brand Shanghai Love opens a brick & mortar, automotive brand Genesis has a restaurant in Xintiandi, and Mediterranean restaurant SUR in Tianzifang.
0 Shares
0
0
Juke is a creative western bistro in the Former French Concession, Shanghai

New & Hot: Juke, A Neighborhood Eatery on Dongping Lu

Juke is an intimate 18-seater neighborhood eatery on Dongping Lu serving a chef-driven menu of Mediterranean food with Asian accents alongside wines.
0 Shares
0
0
Cuivre, an excellent French restaurant in Shanghai. Photo by Rachel Gouk @ Nomfluence

4 Winter Menus: Cuivre, High Yaki, Colca, Highline

Hearty winter warming dishes from seafood stew to beef bourguignon, revisiting one of my favorite yakiniku restaurants, and a festive afternoon tea.
0 Shares
0
0

Casual Yunnan Restaurant Slurp & Sip For Noodles and More

Yunnan staple Slurp opens a casual eatery on Yanping Lu, an oden bar in the lane across The Cannery, and a French-Japanese bistro in Yongping Li.
0 Shares
0
0
Suzie Fine Bistro is a traditional French restaurant in Xuhui, Shanghai for fine wine and French food. @ Nomfluence

Suzie Fine French Bistro in Shanghai

Suzie is a fine French bistro in Shanghai for traditionally buttery French dishes and fine wines. Excellent for date nights and special occassions.
0 Shares
0
0

New & Hot: Caminetto Italian Restaurant

Caminetto is a modern Italian restaurant in Shanghai with a local twist, led by chef-patron Kelvin Chai, former executive chef at Mercato.
1 Shares
0
1
Shanghai Burger Month 2021 - Eat some of the best burgers in Shanghai and win money this September. Photo by Rachel Gouk @ Nomfluence

Shanghai Burger Month: Deals & Happy Hours

Featuring some of the best burgers in Shanghai, here are additional deals and happy hours at 12 restaurants for Shanghai Burger Month.
0 Shares
0
0
Chef de Cuisine Rosarin Sriprathum from Celadon Restaurant at The Sukhothai Bangkok does a Thai pop-up in Sukhothai Shanghai. Photo by Rachel Gouk @ Nomfluence.

Authentic Chef-Led Thai Food at The Sukhothai Shanghai

Chef de Cuisine Rosarin Sriprathum from Celadon Restaurant, The Sukhothai Bangkok does modern Thai menu at URBAN Café, The Sukhothai Shanghai.
0 Shares
0
0
Shanghai Burger Month 2021 is a month dedicated to burgers! Brought to you by Nomfluence.

Shanghai Burger Month 2021 by Nomfluence

Shanghai Burger Month is an entire month dedicated to burgers! Grab your burger passport and eat your way through 12 burgers and win cash prizes!
0 Shares
0
0
Sakaba Malabar is a restaurant and bar in Jing'an, Shanghai that serves a menu of Spanish tapas with Japanese influence alongside cocktails, sakes, and wine. Photo by Rachel Gouk @ Nomfluence

New & Hot: Sakaba Malabar for Spanish-Japanese Food & Drink

Introducing Sakaba Malabar, a sleek restaurant and bar in Jing’an that blends Spanish tapas with Japanese cuisine alongside sakes, cocktails, and wine.
0 Shares
0
0

Posts pagination

Previous 1 … 22 23 24 … 31 Next
Newest Listings
  • White Foods
    White Foods is a contemporary Chinese restaurant specializing in rice sets and matcha desserts, located in the former French concession of Shanghai.
  • Wang Lu (Huangpu)
    Wang Lu is a Chinese restaurant in Shanghai that specializes in Jiangxi cuisine.
  • Hong Yu Fang Guotie (宏玉方)
    Hong Yu Fang 宏玉方 is a guotie (potsticker) shop in Shanghai serving crispy-bottomed dumplings.
New Featured Restaurants
  • Cila Shanghai Doubles Down on Modern Northwestern Chinese Cuisine
    Cila is a modern Chinese restaurant in Shanghai showcasing Northwestern Chinese cuisine.
  • White Foods: Classy Rice Sets & Matcha Desserts in Shanghai
    White Foods is a contemporary Chinese restaurant specializing in rice sets and matcha desserts, located in the former French concession of Shanghai.
  • What is Jiangxi Cuisine? Find Out at Wang Lu Shanghai
    Wang Lu is a Chinese restaurant in Shanghai that specializes in Jiangxi cuisine.

nomfluence

Rachel Gouk | Writing about food & drink since 2011
Wagyu overload at Aburi-En 🥩 Starting off strong Wagyu overload at Aburi-En 🥩 Starting off strong with Wagyu Ribeye sizzled over binchotan 🔥 a pretty darn solid tasting menu (for two) feat. Rangers Valley beef: thick-cut beef tongue, wagyu with poached pear and foie, wagyu sushi, harami, and marbled intercostal cuts. Capped with Wagyu claypot rice. • Aburi-En is a premier Japanese yakiniku restaurant that opened in 2021, located within Kerry Parkside Pudong. Popular for set menus like this one, but à la carte also available. ✔️Private rooms recommended. Date night for those in the neighborhood! 〰️〰️〰️〰️〰️ 🔘 Aburi-En 炙苑 📍 2/F, L225C, 1378 Huamu Road 花木路1378号浦东嘉里城2层L225C 📞 021-50822977 〰️〰️〰️〰️〰️ #yakiniku #shanghairestaurant #shanghaifood #wagyu #shanghaifoodie
🧧Happy Chinese New Year 新年快乐🧧 🪭马年大吉🪭 ♦️龙含宝珠招百福♦️ 🧧Happy Chinese New Year 新年快乐🧧 🪭马年大吉🪭 ♦️龙含宝珠招百福♦️ ♦️马踏祥云纳千财♦️ 🎇Wishing everyone a galloping year of prosperity! May the Year of the Horse bring blessings, wealth, and good health! 大家马上发财！🐎 #happychinesenewyear #新年快乐
Four hands at The Peninsula Shanghai — Taylan Yüce Four hands at The Peninsula Shanghai — Taylan Yücel of Gallada, The Peninsula Istanbul joins Eugenio Cannoni @chef_eugeniocannoni of Sir Elly’s, The Peninsula Shanghai. (Nice to see a familiar face back in Shanghai! @cheftaylanyucel ) A little Silk Road-inspired, and a bit of an ode to each chef’s home of Turkey and Italy. Most memorable were the dry-aged hamachi, served with preserved lemon jam, parmesan foam, and stewed white beans, and the lamb, richly spiced, grilled over charcoal and served like a kebab with a hummus side. The koji-marinated cauliflower proved to be creative, coupled with Turkish buffalo mozzarella to elevate the humble vegetable. You can’t fault the M9 beef tenderloin — it’s as perfect as beef gets, but I really enjoyed the bone marrow and kumquat “butter” and pickled persimmon as accompaniments. Baklava was, of course, the perfect end. Also — I didn’t know you could dine in the kitchen at Sir Elly’s. (Only for special occasions *hint hint* for exclusive dinner seekers.) #michelinstar #chefsoninstagram #finedininglovers #shanghailife #foodreels
Aventure. A remarkable modern Chinese restaurant m Aventure. A remarkable modern Chinese restaurant making waves in the southern coastal city of Xiamen. Executive Chef Esther Hou and Tea Master Rita have poured their heritage and hearts into every aspect of Aventure. The cuisine is built on a foundation of Fujian ingredients and traditions, enhanced by the Esther’s Sichuan roots and fine dining training. Rita, who hails from Xiamen’s Gulangyu Island, brings her expertise in tea to the fray, sourcing leaves from across China, and innovating with temperature, infusions, and even the starchy water from boiling rice. The result is a creative dialogue between tradition and expression, delivered through a visually striking tasting menu. Highlights: Iconic Xiamen staples like shacha noodles, oyster omelets, and blood cockles appear on the menu, but with a 180-degree twist from their original street food forms. Esther’s roots show in a pig’s brain course, transforming the usually gritty texture into something smooth, much like foie gras, before being molded back into its brain form. A daring approach for a daring dish. She also spoke fondly of the five-spice pork roll, a complete reinvention of the fried street snack, making it with tuna toro, five spice, and buffalo mozzarella gelée. Another comforting standout was the fish congee, a dish that was simple and profound — a rich broth of yellowfin tuna, clams, fish maw, and Dalian rice, topped with delicate yellow croaker. On teas, it was one of the last that really stuck with me. A Sichuan-Tibet dark tea that had been combined with boiled rice water (like the top watery layer of congee). Is it a tea or a soup, now? Either way, the roasted tea aroma + velvety texture was great. Definitely the coolest tea pairing I’ve experienced. 〰️〰️〰️〰️〰️ 🔘 Aventure. @aventure_amoy 📍 13-106 Xiahe Road 厦禾路13-106号 | Xiamen 厦门 📞 18144134025 〰️〰️〰️〰️〰️ #modernchinese #finedininglovers #chinafood #chefsofinstagram #finedining
Follow on Instagram
Tags
Bakery Barbecue Bars Best of Shanghai Brunch Burgers Cafes Cantonese Changning Cheap Eats Chinese Contemporary Chinese Deals Events Fine Dining French Hotels Huangpu Impressing Guests Interview Italian Japanese Jingan Korean Lists Michelin-Starred Restaurants in Shanghai Noodles Outdoor Seating Pizza Pudong Recipes Recommended Restaurants Sandwiches Shanghai Shanghai F&B News Southeast Asian Spanish Special Occasion Steak The Bund Western Wine Xintiandi Xuhui
Copyright © 2018 - 2026 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified or provided by venues. Content on this website is not to be used or replicated without prior consent.
NOMFLUENCE
Back to top