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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Restaurants Now!
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Best Hairy Crab Restaurants
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
  • Contact Me

Browsing Category

Restaurants

295 posts

Wolfgang’s Steakhouse Shanghai: Worth It

Wolfgang’s Steakhouse is an international franchise known for top grade dry aged USDA prime beef. How does Shanghai’s fare, you ask? Mighty fine.
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Eat This: BBQ Thursdays at Cages Shanghai

The barbecue at Cages is legit. And if you haven’t been to or heard about Cages Bar & Sports, you’re missing out on one of the most epic sports bars in Shanghai.
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Shanghai Café: New All-Day Breakfast Menu at Egg

Popular all-day café EGG’s new menu is all about the breakfast sandwich, from the egg-smothered open-faced variety to their version of the Chinese shaobing.
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5 New Shanghai Restaurants You Might Have Missed (May 2019)

New restaurants: 37 Steakhouse & Bar, Dao Jiang Hu, Da Yi Seafood Hot Pot, Hunter Gatherer Open Kitchen, and Le Xuan.
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Street Food: Where to Eat Jianbing in Shanghai

Jianbing is China’s most popular breakfast street food. Here’s where you can find this cheap and tasty snack in Shanghai.
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Taian Table: Shanghai’s Michelin Two-Star Restaurant

Michelin one-star Taian Table arrives at Menu 20. Modern Western cuisine with a distinctive Asian touch at this interactive restaurant in Shanghai.
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Polux by Paul Pairet, a French cafe/bistro in Xintiandi. Photo by Rachel Gouk. © Rachel Gouk

Paul Pairet’s Polux Opens in Xintiandi, Shanghai

Polux is an all-day dining French café/bistro by luminary chef Paul Pairet in Xintiandi, Shanghai, serving eggs, breakfast, brunch, and rustic French fare.
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Homeslice Shanghai: Now Serving New Spring 2019 Pizzas

New York style pizza place Homeslice Shanghai launches the new Spring 2019 pizzas. Carbs, baby. Carbs.
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Lotus Eatery is a Yunnan restaurant in Shanghai that does delicious food at honest prices. It is extremely popular, favored by both locals and expats.

Lotus Eatery: A Beloved Yunnan Restaurant in Shanghai

Lotus Eatery is a Yunnan restaurant in Shanghai that does delicious food at honest prices. It is extremely popular, favored by both locals and expats.
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Baekjeong: The Korean BBQ Restaurant You Never Heard Of

Korean barbecue restaurant Baekjeong, while popular in LA and NYC, is little known to Shanghai’s foodies. Grilled meats and cheap shochu right here.
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Posts pagination

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nomfluence

Rachel Gouk | Writing about food & drink since 2011

A throwback to my early days in Shanghai. Bifengta A throwback to my early days in Shanghai. Bifengtang — the HK-style Cantonese restaurant that’s been slingin’ crispy garlic madness since 1998. 

Revisiting after nearly a decade, somethings have changed (mostly the interiors) but others (like the classics) remain the same: garlicky, tasty, and affordable.

〰️〰️〰️〰️〰️
🔘 Bifengtang
📍 1 Dapu Road 打浦路1号
📞 33682997
〰️〰️〰️〰️〰️
#shanghaieats #zaishanghai #shanghaifood #shanghaitrip #shanghairestaurant
I never thought I’d see caviar on a buffet, but he I never thought I’d see caviar on a buffet, but here it is, tins of them, completely unattended! That’s YICAFE’s Friday night seafood buffet for you. Absolute, glorious madness.

Beyond the caviar free-for-all, there’s lobster, king crab, fresh-carved tuna sashimi, crayfish, hairy crab…you get the idea. But also steak, short rib, and food from 10 other live cooking stations. 

It’s normally ¥598, but I’ve arranged a lil something: 20% off, so ¥478.40. (until Jan 30) Woop woop!

Details are on rachelgouk.com

〰️〰️〰️〰️〰️
🔘 YICAFE (Pudong Shangri-La, Shanghai)
📍 2/F, 33 Fucheng Lu 富城路33号2楼 
📞 28286888
〰️〰️〰️〰️〰️

#shanghaieats #zaishanghai #shanghaifood #shanghaifoodie #shanghaicity
It’s been a couple years since I’ve eaten at Le Co It’s been a couple years since I’ve eaten at Le Comptoir de Pierre Gagnaire Shanghai (Michelin one star)… But when the legendary chef is in town, you show up. Lunch was a showing of classic French fine dining, executed by Executive Chef Ramses Navarro.

The highlight was undoubtedly the sole meunière, a flawless fillet medallion paired with a sauce of depth, its richness extracted from rockfish. Another was the Uruguayan beef fillet, paired with a glossy tataki sauce. 

#shanghaieats #shanghaifood #pierregagnaire #michelinrestaurant #finedininglovers
Getting my hands dirty at La Diosa with some DIY t Getting my hands dirty at La Diosa with some DIY tacos

✦︎ The juicy lamb barbacoa was excellent — stewed into tender submission.

++ steak, chile relleno, chilaquiles, festive desserts, hot chocolate & mulled wine

〰️〰️〰️〰️〰️
🔘 La Diosa
📍 1/F, 82 Xinle Lu 新乐路82号
📞 33682997
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #zaishanghai #shanghaifoodie #shanghailife
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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